Thursday, January 24, 2013

It's Meal Plan Thursday

BBQ Chicken Legs

Add chicken legs to crockpot and pour your favorite BBQ sauce over the legs. Turn crockpot to low and bake 6-8 hours. Easy peasy!

Tator Tot Hotdish

  • 1 lbs ground beef/turkey
  • 1 bag of tator tots
  • 1 26 oz cream of chicken soup
  • 1 10.5 oz vegetable soup
  • 4 cups mixed veggies
  • salt and pepper
Preheat oven to 425 degrees. Bake tator tots while you brown the ground meat, dash with salt and pepper. Steam veggies for about 5-6 minutes. Add soup and steamed veggies to browned meat. Simmer. After tots have baked for about 20 minutes, remove from oven. Pour meat/soup into a deep baking dish, add baked tots to the top. Bake from another 15-20 minutes.

Crispy Chicken Nuggets and Homey Mac and Cheese

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