Tuesday, July 30, 2013

Ham and Potato Hotdish

Talk about comfort food! This delicious mixture of potatoes, veggies, ham and cheese will fill your tummy with mad love.

8-10 potatoes, diced
1 small onion, sliced
1 cup carrots, sliced
Handful of mushrooms, sliced
1 cup (or more!) of diced ham
Salt and pepper
1/2 stick butter

1/2 cup green onion, chopped
1 cup shredded mozzarella cheese

Preheat oven to 375. Prepare a baking dish by rubbing down the bottom and sides with olive oil.

Combine veggies and ham into the prepared baking dish. Dash with salt and pepper. Slice butter into about 4 pieces and scatter them on top of the potatoes.

Bake the potatoes for about 45 minutes or until potatoes are tender. Add mozzarella cheese to the potatoes and return dish to the oven. Bake for another 5-10 minutes or until cheese is melted.

 Top with green onions and serve.

PS... this dish is great for grilling too. Grill it in single serving sizes in aluminum foil.

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